Nanum
Budapest
At a glance
Reviews
I’ve visited many Korean restaurants in Budapest, and this one has been my favorite for a long time. The food is consistently amazing—every dish is full of flavor, fresh, and tastes truly authentic. The Korean chef is incredibly talented, and you can tell he puts a lot of care and passion into every meal. Every time I come here, I’m reminded why this place is my number one choice for Korean food in Budapest. Highly recommended to anyone looking for authentic Korean cuisine!
The owner is one of the nicest people you’ll meet, and as a Korean, I can honestly say the food here is crazy good even better than some places in Korea. The fried dishes are totally different from what you usually get in Europe. It’s super crunchy, flavorful, and they practically melt in your mouth. Just trust me and try this place.
🤩🤩🤩I’ve been coming to this Korean restaurant regularly, and it never disappoints. The food is consistently excellent, full of authentic flavors, and fresh ingredients. The Octopus Karaage is a must try perfectly crispy, flavorful, and seriously addictive. I end up ordering it every visit.❤️ The staff are friendly, attentive, and make you feel welcome every time. Service is quick even when the place is busy, and the atmosphere is cozy and comfortable, great for both casual meals and gatherings with friends.🩷 One of my favorite things is the consistency. No matter when I visit, the quality stays high. This has definitely become my go-to Korean spot. Highly recommended if you're looking for authentic Korean food and great service!🫶🏻😻
The hidden gems in town. Probably the best restaurant we had so far, the food was very authentic and quality, in addition the portions were very big. The chef was very welcoming giving us the warm atmosphere,also the staff was very attentive and professional. Couldn’t describe it more how wonderful this place was. Shortly, visiting here was the best decision and surely no regrets.
The restaurant is very clean and cozy, with a warm and welcoming atmosphere. They operate in two shifts — a lunch shift and a dinner shift — with a short break in between. We went at 2:30 PM, just before their break. We ordered the Korean bibimbap, beef bulgogi, dubbab, and takkanjung. Everything was delicious, and the portions were more than enough for two people. The bibimbap was especially impressive — it arrived at the table still sizzling, which felt very authentic and added to the experience. The beef was very tender and flavorful, although the slices weren’t cut very neatly. Still, it didn’t affect the taste. The only downside is that the prices are slightly on the higher side. Overall, though, it was a great dining experience. I would recommend making a reservation in advance. The server told us that they were already fully booked for the evening.
